Sweet-and-sour Chicken Noodles Recipe

Ingredients

for 4 servings

  • 2 chicken breasts
  • 1 teaspoon
     salt
  • ½ teaspoon
     pepper
  • 2 cloves garlic
  • 1 red pepper
  • 2 tablespoons
     soy sauce
  • 1 tablespoon
     ketchup
  • 1 tablespoon
     cider vinegar
  • 9 oz
     noodle, cooked
  • sesame seed, to garnish

Preparation

  1. Sear the chicken until golden brown in the pan with the salt and pepper. Take out and set aside.
  2. In the same pan, fry the garlic and red pepper for a couple of minutes before stirring in the soy sauce, ketchup, and vinegar.
  3. Add the chicken and noodles, and mix together for another couple of minutes.
  4. Garnish with sesame seeds.
  5. Enjoy!
 

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